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Composting and Food Waste Reduction Cooperative Agreement Program
Federal · NATURAL RESOURCES CONSERVATION SERVICE · #10.930
The goals and objectives of this program are Food Waste Reduction Objectives: 1) Reduce municipal food and waste 2) Divert residential and commercial food waste from landfills; Composting and Conservation Objectives: 1) Generate compost 2) Increase agricultural producers’ access to compost 3) Reduce reliance on, and limit the use of, chemical fertilizer4) Improve soil quality 5) Encourage waste management and permaculture business development. 6) Increase rainwater utilization (capture, infiltration, or absorption)
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About this program
The goals and objectives of this program are Food Waste Reduction Objectives: 1) Reduce municipal food and waste 2) Divert residential and commercial food waste from landfills; Composting and Conservation Objectives: 1) Generate compost 2) Increase agricultural producers’ access to compost 3) Reduce reliance on, and limit the use of, chemical fertilizer4) Improve soil quality 5) Encourage waste management and permaculture business development. 6) Increase rainwater utilization (capture, infiltration, or absorption)
Who can apply
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Source: SAM.gov Assistance Listings ↗ · 2026
Informational only — official eligibility is determined by the administering agency.
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